80 Days to Maturity. Certified Organic.
Green and pink striped fruit on high yielding, vigorous plants. Occasional red off types are also delicious.
Transplant. Start indoors 6 weeks before last frost date. Vigorous plants need to be staked or trellised. Prune suckers and diseased foliage until mid August. Produces stunning fruit with a rich flavor, but softer flesh. Pick while still slightly firm, just after stripes turn pink, to avoid anthracnose on fruit, and let finish ripening on counter.